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Cooking with Tammy Kelly: Tis the Season for the Daikon Radish

The Daikon radish is a winter vegetable usually sown in mid to late summer and harvested in the cooler months.  The Daikon radish can be found in a variety of shapes and colors and boasts a characteristic crispness and snap when served or eaten raw, but totally changes to something more like a potato when cooked.  It is said that the Daikon is much milder and less peppery than the familiar red radish.  

Snow Hill Primary "Terrific Kid" awards

Snow Hill Primary gives out a weekly award called "Terrific Kid" awards.  Each teacher at SHP chooses a student who has been responsible, shows great character, or has reached a personal goal.  On Fridays, these students are presented with an award and are congratulated for their hard work.  Below are Snow Hill Primary's Terrific Kid Awards!