Farmer's Market update - Oct. 13
Publisher's note: The following are excerpts of an email update from the Lenoir County Farmer's Market organizers. Photo by Linda Whittington / Neuse News
REMEMBER: FOOD, BREW AND 'QUE WEEKEND OF OCTOBER 20th
Our neighbors will serve
BREAKFAST ON THE BOAT
AMERICAN PICKERS WILL EXHIBIT AT THE MARKET
What's at the Farmer's Market?
Today will be exciting! TC Smith Produce and Coley Produce will both bring their seasonal produce to sell. Sandra, the egg lady, has free range chicken eggs that are out of this world good, especially when accompanied by Karen from Above the Briery's local honey spread liberally over a crispy piece of toast!
After breakfast, you could take the nicest of baths or showers using all natural soaps, scrubs, lotions, liniments or shampoos which can be purchased from Adele's Soaps or from Soaps.io. What a great way to start a day. Give it a try! Rodney, the Pork Skin Man, assured me that he would have his pork skins, rinds and fried peanuts for sale on Saturday, also.
Upcoming events at the Farmer's Market
Breakfast on the Boat
October 18th - the 21st
Food, Brew and Que
Saturday, November 17th
Vivian Howard cooks and serves Thanksgiving sides....Leraine Tolston from Queen Street Deli will be stirring up an interesting dish and our friends from Southern Sugar Bakery will have beautifully decorated turkey cookies...local artists are invited to exhibit at no charge, as well...artists and crafters contact Pat at firstname.lastname@example.org.
Vendor list for Saturday
Disclaimer: This list is current as of this writing, but as we all know, people's circumstances change.
Bruce Coley Produce
Brothers Farm will be back in several weeks
Porter Farm finished for the season
TC Smith Produce
Above the Briery Local Honey
Rodney Jarman, the Pork Skin Man (always a guess)
B and B Free Range Eggs