Farmers Market update for October 8, 2022

Farmers Market update for October 8, 2022

Market open between 8:00 am and 2:00 pm Tuesday and Saturday

Farmers Market Newsletter

Upcoming events at the market

Donation Station, Saturday October 15, 2022. (Scroll down for more information)

Breakfast on the Boat to look forward to on Saturday, October 15, 2022. If you have never attended please do it this time. You will be so glad you did.

Vendor list for Saturday, October 8, 2022

TC Smith Produce (Kim Smith) Frozen cooked collards now available from Market freezer. Just as at our checkout desk. The best and freshest of our area’s seasonal produce. Pickling cucumbers, squash, peaches, scuppernong grapes, tomatoes, zucchini, apples, onions, red potatoes, cantaloupe, watermelon, honeydew, green peanuts.
B & B Eggs and Crafts: Sandra is in need of clean 12 portion egg cartons. Please bring her ones you have to recycle. Thank you. Farm-raised eggs, some with different colored shells. Vendor can explain why this happens… interesting! She will also have beautiful decoupage items and other decorations with Fall and Thanksgiving themes. Sandra will also have Lenoir County Honey for sale.

Barnett Cattle Farm (Melissa Barnett) This is for October 8th as well.


TJ Designs (Teri Johnson) attractive crafts and home accessories
Kettle Style Snacks (Rodney Jarman) (open Tues,Thurs, Sat) Pork skins, pork rinds, fried peanuts and funnel cakes.

ENC Honey: (Stephen LaRoque) Various flavors of honey , including Crepe Myrtle Honey. Depends on temperature.

Donation Station Coming Next on Saturday, September 17th to Lenoir County Farmers Market
read below

The N.C. Cooperative Extension Lenoir County Center is launching a Donation Station program as a way for the community to engage in supporting local food, local farmers, and food security efforts. Farmers' market shoppers will be able to purchase fresh produce and eggs from farmers and vendors, and then donate it at the Donation Station table. Shoppers can also offer a monetary donation, which will then be used to purchase fresh produce and eggs from farmers at the market at full value. At the end of each market, the donated produce and eggs will be given to the Salvation Army to serve their clients. Donation Station will be at the Farmers Market the following dates and time:

Dates and Time:

October 15th - 9:00 - 1:30

November 19th - 9:00 - 1:30

Just stop by the Donation Station table or call Kelly Tyndall at 252-527-2191 to learn more. See you at the Market!!

Thank you!!!

Kelly S. Tyndall
Family and Consumer Science Agent
NC State University, College of Agriculture and Life Sciences
NC Cooperative Extension, Lenoir County Center

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