Really, what’s the difference, and are they interchangeable? These are long standing questions, and from my experience the terms are pretty much used interchangeably. At my house we have dressing, but it is made pretty much like the official description for stuffing. It’s my Mom’s recipe and of course it does not include exact measurements, so replicating it has eluded me so far. Seems like I can get the taste right but not the consistency, I will definitely keep trying.