Everything about butternut squash says fall, the color orange, the creamy coziness of its texture in recipes, and the ability to be used in savory and sweet dishes. Butternut squash is in season in the fall and winter months.
All tagged butternut squash
Cooking with Tammy Kelly: All things Butternut Squash
Butternut squash is a kitchen hero. It tastes delicious, is nutrient-dense, and is easy to use!
Cooking with Tammy Kelly: Sweet or savory, butternut squash
Sorry summertime squash, the health benefits of fall-harvest squashes such as the savory butternut squash far outweigh those of its’ summer cousins. Of all the winter squashes, butternut squash is the easiest to work with; it has thin skin and can be easily peeled with a vegetable peeler. Its dense flesh and robust flavor work well in a variety of dishes, from sweet to savory.