Farmers Market update for July 23, 2002
Market open between 8:00 am and 2:00 pm Tuesday and Saturday
Farmers Market Newsletter
Upcoming events at the market
Saturday, July 23, 2022 Barbeque Plates - BBQ Plates will be sold by a group of students and their parents and their teachers to raise money for a trip to Europe in 2024. Let’s all help this group open a whole new window in their lives and see their studies came to life.
Tuesday, August 3, 2022 10:30 UNC Lenoir Health Care Diabetes Specialist Holly White will demo how to incorporate fruits and vegetables into a healthy school lunch. Samples will be served.
Saturday, August 20, 2022 Donation Station (For more info, scroll down)
Friday September 9, 2022 Wings over the Neuse
Vendor list for Saturday July 23, 2022
Again we say… Get your grill to cook come delicious steaks or hamburgers made with grass-fed beef from Barnett Cattle Farm - Melissa will bring ground beef, cube steak, short ribs, liver, ribeye roast, brisket, and boneless beef stew.
Porter Farms (Jamie Porter) Porter Farms will bring beautiful sunflowers on Saturday. What a treat to brighten your home or the home of a friend who is feeling low. All the best of our area’s seasonal produce, plus peaches and plums and marinades.
TC Smith Produce (Kim Smith) More of our area’s seasonal produce. Plus local honey and a variety of jarred goodies.
B & B Eggs and Crafts (Sandra Baranich) Delicious (some are beautifully colored) free range eggs, a limited supply of tomatoes and habanero peppers, green peppers, all grown in an organic way, and decoupage items.
Cotton Blossom Bakery: (Crysstal Baysden) Will be back next week
TJ Designs (Teri Johnson) Crafts and home accessories
Kettle Style Snacks (Rodney Jarman) (open Tues,Thurs, Sat) Pork skins, pork rinds, fried peanuts and funnel cakes.
Donation Station at Lenoir County Farmers Market
read below
The N.C. Cooperative Extension Lenoir County Center is launching a Donation Station program as a way for the community to engage in supporting local food, local farmers, and food security efforts. Farmers' market shoppers will be able to purchase fresh produce and eggs from farmers and vendors, and then donate it at the Donation Station table. Shoppers can also offer a monetary donation, which will then be used to purchase fresh produce and eggs from farmers at the market at full value. At the end of each market, the donated produce and eggs will be given to the Salvation Army to serve their clients. Donation Station will be at the Farmers Market the following dates and time:
Dates and Time:
July 16th - 9:00 - 1:30
August 20th - 9:00 - 1:30
September 17th - 9:00 - 1:30
October 15th - 9:00 - 1:30
November 19th - 9:00 - 1:30
Just stop by the Donation Station table or call Kelly Tyndall at 252-527-2191 to learn more. See you at the Market!!
Thank you!!!
Kelly S. Tyndall
Family and Consumer Science Agent
NC State University, College of Agriculture and Life Sciences
NC Cooperative Extension, Lenoir County Center
