Restaurant inspections

Restaurant inspections

The following restaurant inspections were conducted by the Lenoir County Health Department:

Mis Tesoros Taqueria

202 South Pine Street, Kinston

Score: 97

Date: 6/22

Observations:

Raw eggs stored above ready to eat foods on small shelf in walk-in. Store raw eggs below ready to eat food.

Cooked vegetables in prep unit were not date marked.

Two out of three thermometers were not calibrated correctly.

Tortillas stored in grocery bags. Store food in food-grade containers or bags such as a Ziploc bag.

Storage containers have dirt/grit in corners and along bottom.

Cardboard dumpster had open lids. Dumpster shall remain closed when not in use.

Starbucks Coffee Company

4177 W Vernon Avenue, Kinston

Score: 99

Date: 7/07

Observations:

Hank sink at drive-thru had water that was 81 degrees F. Water shall be at least 100 degrees F and hand sinks shall have hot and cold running water. Verification date – 7/17

Countertops and prep sinks need additional cleaning. Non-food contact surfaces shall be clean to sight and touch.

Dumpster lid and cardboard dumpster lid were open. Trash on ground around dumpster and cardboard dumpster.

Susie’s Restaurant

208 E New Bern Avenue, Kinston

Score: 95.5

Date: 7/08

Observations:

No certified food manager present.

Eggs stored on top of ready to eat foods in breakfast fridge. Store eggs below ready to eat foods. Eggs were moved to bottom of fridge.

Several foods in kitchen had been removed from heat and were air cooling. These foods were not being actively cooled, and had not reached 70 degrees F within two hours.

Lettuce on salad bar temped 42 degrees F. Foods in prep fridge temped 45-46 degrees F. All foods in cold holding shall be 41 degrees F or below. Ice was added to lettuce and foods moved to a different refrigerator.

Several foods in kitchen were air cooling. Foods were moved to walk in.

Sanitizer for wiping cloths was not strong enough. Sanitizer was remade to correct strength.

Prep refrigerator was not operating correctly.


The Peach House

412 W Vernon Avenue, Kinston

Score: 100

Date: 7/09

Observations:

Small Styrofoam cup used as scoop in pesto pasta salad did not have a handle. Cup used for scoop was removed.

Reach in freezer in hallway has a torn gasket.

Lighting in staff restroom is 8 foot candles at 30 inches above the floor. Lighting shall be at least 20 foot candles at 30 inches above the floor in toilet rooms.

Food Lion Produce

301 E Washington Street, La Grange

Score: 100

Date: 7/10

Observations:

Mops drying with mop head facing up. Air dry mops so that walls, equipment, or supplies are not soiled.

Food Lion Deli

301 E Washington Street, La Grange

Score: 99

Date: 7/10

Observations:

Mashed potatoes in hot holding temped 199 degree F. Mashed potatoes were moved to oven for reheating

Consumer advisory is not posted.

Mops drying with mop head facing up. Mop was stored handle up.

Cook Out

4054 W Vernon Avenue

Score: 98

Date: 7/13

Observations

Employee restroom did not have paper towels available. Paper towels were replaced.

Dumpster door was open. Dumpster does not have a drain plug. Manager states new dumpster with drain plug is on order.

Walk-in freezer had floor debris. Floors were cleaned.

Little J’s Pizza

402 E Washington Street, La Grange

Score: 96.5

Date: 7/14

Observations:

Foods in prep unit tempered over 41 degrees F. Ham and salad in other units temped above 41 degrees F.

Flies present in kitchen. Kitchen shall be free of flies.

Prep unit in kitchen beside grill not holding food at 41 degrees F.

Foods may also be moved to different refrigeration units.

Ziggy Dogs

401 S Queen Street, Kinston

Score: 96.5

Date: 7/15

Observations:

No certified food protection manager.

Employee bare-handling ready to eat foods. Glove use was discussed.

Some foods in prep unit temped above 41 degrees F. Temperature was adjusted in prep unit.

Lions Water Adventure Concession

2602 W Vernon Avenue, Kinston

Score: 99.5

Date: 7/16

Observations:

Thermometer was not calibrated properly. Thermometer was re-calibrated.

Flies present in kitchen. Kitchen shall be free of flies.

Family restrooms did not have covered waste receptacles. Covered waste receptacles provided.

Dumpster doors left open Dumpster is missing drain plug.

Smiths Café

2424 Hwy 258 N, Kinston

Score: 100

Date: 7/16

Observations:

No observations listed.

Falling Creek Service Center

5244 Hwy 70 W, La Grange

Score: 97.5

Date: 7/21

Observations:

No certified food protection manager present.

Ready to eat meats in reach are not date marked.

Scoop in flour container does not have a handle. Scoops shall have handles.

Dumpster lid was open. Close dumpster doors when not in use.

Sandpiper Seafood

7877 Hwy 70 West, La Grange

Score: 94.5

Date: 7/23

Observations:

Shell stock tags do not have the date that the last shell stock was sold on the label.

Microwave needs additional cleaning. Clean microwave at least every 24 hours.

Food in walk-in and prep unit was above 41 degrees F. Food was not thawed in an appropriate manner.

Flies present in kitchen.

Slaw bin is stored on the floor while slaw is being made. Store food at least six inches above the floor.

Wet wiping cloths left lying around kitchen. Wet wiping cloths should be stored in sanitizer when not in use.

Small plastic ramekins are used to scoop pasta sauce and alfredo sauce. Use scoops with a handle if scoops are stored in food.

No test strips available.

Inside refrigeration units and freezers, inside drawers, shelving, and top of dish shelf need additional cleaning.

Handwash sink is draining slowly.

Floor has missing grout in some areas. Walls have holes in some areas. Floors need additional cleaning.

Herritage Elite

910 N Herritage Street, Kinston

Score: 98.5

Date: 7/23

Observations:

Thermometer was not properly calibrated.

Bottom of reach in fridge has drips/spills. Reach in freezer has a sheet of ice covering bottom.

Murrays BBQ and Seafood

123 E Washington Street, La Grange

Score: 98

Date: 7/24

Observations:

No certified food protection manager present.

Raw fish stored above pot of ready to eat food.

Fish thawing in sink was not being thawed in an approved manner.

Lighting in restroom is not bright enough. Lighting is currently four foot candles. Lighting in restrooms shall be at least 20 foot candles at 30 inches above the floor.

UNC Lenoir Healthcare

100 Airport Road, Kinston

Score: 97.5

Date: 7/27

Observations:

Microwave needs additional cleaning.

Wet wiping cloths left lying around kitchen.

Some dishes stacked wet. Allow dishes to fully air dry before stacking together.

Inside of fridge/freezer units, sides and back of equipment, inside knife holders, ice scoop holder, and shelving need additional cleaning.

Compacter door left open.

Floors and walls need additional cleaning, especially behind and underneath equipment. Baseboards in storage room have spills/splatter and need additional cleaning.

Golden China Buffet

4147 W Vernon Avenue, Kinston

Score: 93

Date: 7/28

Observations:

Food in walk-in near front of kitchen was over 41 degrees F.

Wet wiping cloths left lying around kitchen.

Some sheet pans, utensils, and pans were stacked together while still wet. Allow dishes to air dry before stacking together.

Bottom of walk in fridge, bottom of reach-in fridges, shelving, ice cream scoop fountain, and equipment need additional cleaning.

Some floor tiles in kitchen are damaged or missing and are not smooth and easily cleanable.

Baron and the Beef

1631 Hwy 70 East, Kinston

Score: 93.5

Date: 7/28

Observations:

No certified food manager present.

Dish machine was not sanitizing. Microwaves need additional cleaning.

Insecticide spray, cleaner, and epoxy were stored on food prep surfaces or near clean dishes.

Flies present in kitchen.

Shelving, ice scoop bucket, and inside small reach in behind stove need additional cleaning. Bins used to store lids in dish area need additional cleaning.

Walls underneath dish area need additional cleaning.

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